Cooking Classes
From date nights to new skills, our kitchen is your kitchen. Explore our calendar of hands-on classes and find your reason to gather at our table.
Due to the preparation, food costs, and planning, all ticket sales are final. No Refunds, Exchanges, or Credits for future classes are available. Thank you for your understanding.
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05.21.26 Simply Sourdough with Megan and Robin
$54.00Thursday, May 21, 2026 5:30 – 7:30 Don’t let the thought of making sourdough bread from scratch discourage you from starting on this journey. Sourdough bread is a naturally leavened bread made with a fermented starter of flour and water, giving it a...
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05.24.26 Cooking Spring Flavors to the “Max” with Chef Max Kenison from Andria’s Steakhouse
$68.00Sunday, May 24, 2026 1:00-3:00 pm Join us as we continue our interactive cooking class series with Chef Max Kenison of Andria's Steakhouse. Learn from a master and dine on the finest flavors in a relaxed and exciting environment.. This month's class...
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05.31.26 Staycation Series: Mexico Night with Chef Ty
$59.00Sunday, May 31, 2026 1:00 – 3:00 Pack your bags (figuratively!) as we kick off the Staycation Series at Fezziwigg’s: Travel the World with Chef Ty. No passport required, just bring your appetite. Throughout the afternoon, you’ll learn simple techniques,...
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06.14.26 Staycation Series: Italy Night with Chef Ty
$59.00Sunday, June 14, 2026 1:00 – 3:00pm Take a culinary journey to Italy (no passport needed – just bring your appetite) as we explore rustic comfort food and timeless flavors that bring people together around the table. In this hands-on class, guests will...
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06.26.26 June Wine Tasting with Steve McAllister
$25.00Friday, June 26, 2026 5:30 – 7:30 pm Summer is here in full force, so let’s get ready for the first wine tasting of the season! Join Steve as he presents a worldwide variety of wines fit for the warmer months of the year. These wines are lighter in...
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07.02.26 Stars & Stripes Forever- A Patriotic Dinner with Jenn & Robin
$48.00Thursday, July 2, 2026 5:30pm-7:30pm Celebrate the flavors of summer with a festive menu full of smoky barbecue, fresh garden favorites, and nostalgic comfort desserts. This All-American dinner menu, celebrating the 250th anniversary of the USA, will be...
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07.10.26 Italian Wine Dinner- A Journey Through Italian Flavors & Wines with Jen
$68.00Friday, July 10, 2026 6:00pm – 8:00pm Join us for an unforgettable evening celebrating the essence of Italian cuisine and expertly paired wines. The night begins with a refreshing Italian-style ceviche, complemented by crisp sparkling wine to awaken...
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07.12.26 Staycation Series: Island Spice, Sweet Heat & Caribbean Comfort with Ty
$59.00Sunday, July 12, 2026 1:00pm – 3:30pm Get ready to bring the flavors of the Caribbean to O’Fallon as we continue the Staycation Series: Travel with Chef Ty on a vibrant trip to Jamaica, no passport needed. This hands- on class celebrates bold spices,...
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07.16.26 Just Peachy: A Celebration of Summer's Sweetest Fruit with Robin
$55.00Thursday, July 16, 2026 5:30pm- – 7:30pm July brings blazing summer heat—and the inspiration for a peach-focused menu you can help create. This semi-hands-on class will make you wish fresh peaches were always in season! We’ll begin with a mouthwatering...
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07.17.26 Red, White, & Bubly Wine Tasting with Steve McAlister
$25.00Friday, July 17, 2026 5:30pm – 7:30 pm Join us as we sip some sparkling wines, zesty Sauvignon Blancs, dry rosés, and light-bodied Pinot oir and much more to come with Steve! Bring in your own snacks and wine down with friends and family. Pair them...
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07.19.26 Summer Tarts & Tartlets with Ellen
$65.00Sunday, July 19, 2026 12:30pm – 2:00pm When the days are warm, and the markets are overflowing with beautiful produce, there’s nothing more delightful than creating dishes that celebrate the bright flavors of summer without heating up the kitchen too...
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07.23.26 Some Like It Hot with Jen
$45.00Thursday, July 23, 2026 5:30pm – 7:30pm Turn up the heat with our Some Like It Hot cooking class — a bold and flavorful menu packed with sweet heat and summer spice! We’ll kick things off with crispy crostini topped with juicy jalapeño shrimp for the...