Recipes

Fezziwig's Garlic Olive Oil is pressed from hand-picked Arbequina olives with the garlic, which gives it a milder, rounder garlic flavor than a raw clove blended straight into the dip. This version leans on the oil for garlic character and pulls back … read more

Fezziwig's Meyer Lemon Olive Oil is pressed with the citrus oil from the peel, so it seasons this hummus with a rounder lemon flavor than the lemon juice alone provides. It goes on at the very end, as the finishing drizzle. VegetarianVegan Prep Ti … read more