Recipes

Vegetarian A splash of Fezziwig's Premium White Balsamic Vinegar caramelizes on these potatoes without darkening them, since it is far lighter than a standard balsamic, but it goes in partway through roasting rather than at the start, since its suga … read more

Vegetarian Fezziwig's Bacon Olive Oil is 100 percent plant-based, an olive oil infused with a smoky, savory flavor and no actual bacon or animal product in the bottle, which makes this a fully vegetarian dish despite the name. Most of it goes in bef … read more

VegetarianVegan Herbes de Provence, with its lavender, thyme, and rosemary notes, is built for roasting, but thirty minutes at 425°F is long enough to cook off some of what makes it special. This recipe splits the oil: most goes in for roasting, … read more