Bourbon Barrel Foods

Bourbon Barrel- Togarashi

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Bourbon Smoked Togarashi - The Everything Spice of Japan This sweet and savory spice is full of flavors—citrus, nutty, earthy and umami tasting notes with hints of smoked oak and a little heat. Perfect for meat, veggies, noddles, soups, salads, or...

Bourbon Barrel Foods

Bourbon Barrel- Sugar

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Bourbon Smoked Sugar - Smoked Oak, Caramel, Bourbon low-smoked, raw demerara sugar. Sweet caramel flavors meet the richness of smoked oak. Mix Bourbon Smoked Sugar into a spice rub or barbecue sauce for grilling. Or use it with the sweet stuff—fruit...

Bourbon Barrel Foods

Bourbon Barrel- Chef's Blend

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Bourbon Smoked Chef’s Blend combines sea-salt, quarter cracked pepper and paprika that has been slow-smoked over oak bourbon barrel staves. We add the finest demerara sugar, garlic, and parsley to the blend for the perfect savory-sweet balance. This...

Fezziwig's

Fezziwig's Pasta-Lemon Pepper Linguine

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Lemon Pepper Linguine has a tangy, zesty, and bright flavor. There is just a hint of spice from the black pepper for balance. This pasta goes especially well with seafood or chicken, and it is great either hot or chilled. COOKING DIRECTIONS: Cook...

Fezziwig's

Fezziwig's Pasta- Garlic Parsley Angel Hair

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A truly authentic, classic pasta. It’s perfect served with marinara sauce and fresh vegetables or follow the recipe on the package. Our Garlic Parsley Angel Hair makes "linguine with clam sauce" a snap. Just toss the cooked pasta with...

Fezziwig's

Fezziwig's Pasta- Mushroom Fettuccine

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Our Mushroom Fettuccine has a rich, earthy taste that reminds you of a forest after the rain. It’s subtle, sophisticated, and scrumptious! It goes equally well with tomato sauce, primavera, or anything savory. You don’t want to miss this one. COOKING...

Fezziwig's

Fezziwig's Pasta- Roasted Garlic & Basil Fettuccine 12oz

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A Fezziwig's favorite! This pasta really has the rich and subtle flavors of Italy. It’s the perfect combination of Italian basil and mellowed, slightly sweet roasted garlic. Make a homemade sauce of crushed tomatoes, olive oil, and grilled vegetables...

Fezziwig's

Fezziwig's Pasta- Roasted Garlic & Basil Linguine

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A Fezziwig's favorite! This pasta really has the rich and subtle flavors of Italy. It’s the perfect combination of Italian basil and mellowed, slightly sweet roasted garlic. Make a homemade sauce of crushed tomatoes, olive oil, and grilled vegetables...

Fezziwig's

Fezziwig's Pasta- Spinach Fettuccine

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Our most popular flavor! This pasta has the light and clean flavor of baby spinach and is great with pesto. You also serve it with Alfredo Sauce for a creative spin on the classic dish. Just follow our plant-based recipes on the back of each package. Our...

05.27.26 Strawberry Fields Forever with Ellen

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Wednesday, May 27, 2026  12:30-2pm Celebrate the sweetness of the season with a delightful daytime cooking class featuring fresh,sensational strawberries. We’ll begin with a refreshing sweet strawberry tea from our newFezziwig’s Tea Collection as we...

05.21.26 Simply Sourdough with Megan and Robin

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Thursday, May 21, 2026 5:30 – 7:30  Don’t let the thought of making sourdough bread from scratch discourage you from starting on this journey. Sourdough bread is a naturally leavened bread made with a fermented starter of flour and water, giving it a...

05.22.26 May Wine Tasting with Steve

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Friday, May 22, 2026  5:30 – 7:30 Spring has arrived, bringing with it the perfect opportunity to celebrate the beauty of May. Join us for an evening dedicated to “May Day” wines, where you can enjoy a carefully selected lineup including rosé, a...