Wednesday, May 27, 2026 12:30-2pm
Celebrate the sweetness of the season with a delightful daytime cooking class featuring fresh,
sensational strawberries. We’ll begin with a refreshing sweet strawberry tea from our new
Fezziwig’s Tea Collection as we explore creative ways to highlight this beloved summer fruit.
Our chef will demonstrate how to prepare a gorgeous strawberry–spinach and goat cheese
crostini drizzled with luscious strawberry balsamic glaze, followed by a bright and unexpected
twist on a classic summer caprese salad featuring ripe strawberries alongside fresh herbs and
creamy cheese. We’ll finish on a sweet note with a fruity, irresistible strawberry dessert that
perfectly captures the flavor of summer. Light, fresh, and full of inspiration, this class is a joyful
celebration of one of the season’s most beautiful ingredients.
Wines by the glass are available for purchase. If this class is sold out, please call the store to be placed on the waiting list. All tickets for classes and events are final. No refunds or exchanges are available.
